Title: Golden Glow Pork Chops
Categories: Pork Entree Crockpot
Yield: 6 Servings
| 6 | | Pork chops |
| 1/4 | c | Brown sugar |
| 1/2 | ts | Ground cinnamon |
| 1/4 | ts | Ground cloves |
| 8 | oz | Can tomato sauce |
| 29 | oz | Can cling peach halves |
| 1/4 | c | Vinegar |
| | | ;salt & pepper |
Lightly brown pork chops on both sides. Pour off excess fat. Combine
sugar, cinnamon, cloves, tomato sauce, 1/4 cup syrup from peaches, and
vinegar. Sprinkle chops with salt and pepper. Arrange chops in crockpot.
Place drained peach halves on top. Pour tomato mixture over all. Cover
and cook 4 to 6 hours.